-
30 Mins
Cooking Time
-
15 Mins
Preparation Time
-
2
Serving
- Chicken Curry Cut - 200 gm
- White Pepper Powder - A pinch
- Catch Coriander Powder - A pinch
- Catch Cumin Powder - A pinch
- Catch Pink Rock Salt - A pinch
- Curd - 50gm
- Desi Ghee - 2 Tbsp.
- Catch Cumin Seed - A pinch
- Cinnamon Stick - Half inch
- Green Cardamom - 2 nos.
- Black Peppercorn - 5 nos.
- Catch Ginger Garlic Paste - 20gm
- Cloves - 4 pcs
- Kitchen Art White Gravy - 100 gm
- Milk - 50 ml
- Water - 50 ml
- Green Chilli - 2 pcs
- Cream - 1 tbsp.
- Butter - 100 gm
- Fresh Coriander - For Garnish
Nutrition Info
-
-
Kcal
Calories
-
-
gm
Protein
-
-
gm
Fiber
-
-
gm
Sodium
30 Mins
15 Mins
2